Download Our Dinner Food Menu

APPETIZERS

  • Sautéed Octopus Served over roasted eggplant salad 14   
  • Roasted Wild Mushrooms 9   
  • Kimchi Brussels Sprouts 12   
  • Fried Cauliflower Creamy truffle parmesan cheese sauce 12   
  • Dynamite Shrimp Served over Arugula and spicy mayonnaise 11   
  • Beef Empanadas Served with cilantro lime aoli 9   
  • Blueberry BBQ Chicken Wings 10   
  • Mahi Mahi Tacos W/ Mango Salsa and chipotle aoli 12   
  • Mediterranean Mussels Meuniere Served with garlic bread 16   

SALADS

  • Mediterranean Salad Campari tomatoes, kalamata olives, onions, peppers, cucumber, feta cheese and lemon oregano vinaigrette 14   
  • Beets and Baby Arugula Salad W/ oranges, cucumber, candied walnuts citrus vinaigrette, 15   
  • Iceberg Heart W/ Scallions, crispy nueske bacon, candied walnuts, Campari tomatoes, Blue cheese dressing 14   
  • Salmon Kale-Quinoa Salad Sautéed salmon, grand marnière orange vinaigrette 18   
  • Add Chicken 6   
  • Add Shrimp 8   
  • Add Steak 9   
  • Add Salmon 9   

SANDWICHES

Served w/ Fresh Brioche Bun, Arugula, Tomatoes, Sweet Onions, Dill Pickles and side of French Fries

  • Blackened Mahi W/ Pink chipotle aioli 16   
  • Bacon-Blue Cheese Burger W/ Bacon & Blue cheese 16   
  • Nectar Hang-Over Burger W/ Fried egg, Cheddar cheese and caramelized onions 17   
  • Bun-less Chicken Sandwich W/ Boston lettuce, peppers hash and chipotle cheese sauce 16   
  • Smoke House BBQ Burger W/ caramelized onions 16   

ENTREES

  • Charcoal Rack of Lamb Grilled lamb chops served w/ tabbouleh 23   
  • Boneless Braised Short Ribs Served over truffle-mushroom polenta 22   
  • Angus Skirt Steak “Churrasco” Served with chimichurri and grilled asparagus 20   
  • Herb Crusted Chicken Breast Roasted Airline chicken breast served W/ fingerling potato 18   
  • Grilled Cajun Shrimp Skewer Served over brown rice and mango salsa 17   
  • Fillet of Mediterranean Branzino Served w/ fingerling potato 21   
  • Petit Filletmignon Served w/ baby portabella mushroom 25   

KIDS

  • Chicken Tenders and Fries 8   
  • Macaroni & Cheese 8   

SIDES

  • Grilled Asparagus 10   
  • Garlic Fingerling Potatoes 8   
  • Nectar Truffle Fries 8   
  • Brown Rice 6   
  • Mexican Street Corn 6   

DESSERTS

  • Pavlova Dulce de Leche Meringue W/ strawberry sauce 8   
  • Apple Tart W/ Cinnamon Ice Cream 10   
  • Black Cherry Cheesecake 8   
  • Dark Chocolate Cake 8   

sweet nectar charcoal grill & spirits

BEE Happy BEE Sweet / innocent libationS / Influential eats
1017 E Las Olas Blvd Fort Lauderdale, FL 33301 | (954) 761-2122
HOURS
Temporarily Closed

For Parties of 8 or more, please call (954) 761-2122 for Reservations.

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